Category Archives: Cooking Tips

Best Way To Reheat Bloomin Onion – Guide To Reheating Blooming Onion

If you are a bloomin onion lover then you are probably familiar with the frustration that comes from having some leftovers of this delicious food. Finding the best way how to reheat bloomin onion is a challenge to many people because they end up with a meal that is soggy or burnt.

This is something that you will face when warming up fried foods. It may be a disappointment because you want to retain their original crispiness.

All hope is not lost because there are different ways you can reheat your onion blossom without getting soggy. You will enjoy the taste it initially had before it became cold.

How Much Is A Pat Of Butter?

Butter is packaged in sticks, blocks, tubs, and pats. We know what the first three are, but how much is a pat of butter?

A block of butter weighs about one pound, and a stick is a fourth of a pound. Tubs vary in weight and size. One pat of butter can also vary in size and packaging.

Butter packaging material can be a foil, waxed paper inside a cardboard box, or plastic and cardboard tubs for multiple servings.

How To Reheat Mozzarella Sticks In Microwave | Pan | Toaster Oven

One of the things that people find challenging is how to reheat mozzarella sticks. There are different opinions on how to warm up these sticks and all those views might make one confused.

What worries most individuals is that sometimes, the reheated cheese sticks come out dry and the crust does not become crispy. The trick is to know the proper way of warming them.

Freshly prepared mozzarella sticks taste amazing. The discouraging news is that it doesn’t taste the same after a while, especially if you had put them in the freezer.

Beginner’s Guide To The Best Vegan Egg Substitutes For Baking

Any vegan thinking about transforming the favorite baked goods into a vegan-friendly treat has learned that the most challenging part is finding an egg replacer that eliminates the egg without making the taste worse. It’s a tall order, especially when you consider that eggs have several functions when it comes to baking: they add moisture,… Read More »

5 Best Ways How To Reheat Meatloaf – In Pan | Oven or Toaster Oven | Microwave | Air Fryer

Many people can attest to the fact that meatloaf is their favorite meal. However, how to reheat meatloaf is the problem because if not done correctly, it usually comes out dry.

If you mess up the warming up process, you may not want to eat that meatloaf.

Some people usually get professional chefs to prepare meals that need reheating. You may not afford this luxury or you may want to save your money and do this yourself.

Best Cookery Schools In The UK

Here I will compile a list of UK’s top 10 best cookery schools in 2020. What to expect from a good cookery class: Learn to cook fresh and healthy dishes from start to finish Learn how to safely use a chefs knife You will do all the cooking, closely guided and instructed by the master… Read More »

How To Peel Hard Boiled Eggs Without Destroying Them?

Now that we’ve found our favorite method for hard boiling eggs, we need to do at least one more thing to make them edible: we have to peel them without destroying them. After we peel them, we can eat them or slice them or use them in other recipes. Let’s look at different ways how… Read More »

How To Cut Hard Boiled Eggs?

My favorite way to eat a hardboiled egg is to just bite into it. I also like to use hardboiled eggs in dishes I prepare. Depending on the intended use, the egg will often need to be chopped, sliced, cut into wedges, or even mashed with a fork. Cutting eggs can be problematic because they… Read More »

How To Reheat Tater Tots In A Frying Pan | Oven | Toaster Oven | Microwave

When you learn how to reheat tater tots so they are crispy, you will always want to do it.

We are always excited when we prepare or buy our tater tots. They are delicious and we can’t get enough of it.

However, we may not be able to consume all the tater tot casserole that we have. If you don’t like throwing away food then you will preserve it as most people do.

The challenge comes in when you want to eat your leftover tater tots. They don’t taste the same when they are cold. What do you do?